Chocolate Muffins

Posted on June 12th, 2020 03:04 PM

Prep time: 15 mins   |   Bake time: 30 mins   |   Total time: 45 mins    |    Recipe by: Nargis Zaidi

Image Courtesy : Nargis Zaidi


I N G R I D I E N T S 

250 g plain flour

2 teaspoon baking powder

½ Teaspoon baking soda

2 tablespoon cocoa powder

175 g castor sugar

¾ cup + ¼ cup dark chocolate chips

250 ml milk

1/3 cup + 2 teaspoons butter

1 egg

1 teaspoon vanilla extract


Image Courtesy : Nargis Zaidi


D I R E C T I O N S

Pre-Heat Oven at 180 Degrees |

Add plain flour, baking powder, baking soda, cocoa powder and ¾ cup dark chocolate chip in to a bowl. Now add the liquid/wet ingredients in to this bowl and mix. Spoon in to the muffin cases/molds. Sprinkle the remaining dark chocolate chips on the top of this batter. Bake for 20 mins or till the muffins are dark, risen and springy.

Nargis, is a designer by profession but a baker by heart . Bringing up two 'close -in-age' and 'in love with food' kids lead her to experiment with many cuisines and today as they are ready to fly the nest, her love for baking and cooking is again coming to her rescue. She is an avid traveller and also passionate about Photography. Food photography is something that combines her two loves-food and photography  and is way of expressing her creativity to the  world.